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MAIN MENU

ENTREE

Garlic Bread (V)

$ 8.00

Cheesy Garlic Bread (V)

$ 10.00

Onion Rings (V)

served with ranch sauce

$ 12.00

Bowl of Wedges (V)

served with sour cream & sweet chilli sauce 

$ 12.00

Southern Fried Tenders

served with spicy sriracha mayo 

$ 15.00

Slow-cooked Beef & Parmesan Arancini

served with truffle aioli

$ 15.00

Salt & Pepper Squid (entree) (I)

served with aioli

$ 15.00

Oysters Natural 1/2 dozen

6 south australian oysters served with lemon wedges 

$ 22.00

Oysters Natural Dozen

12 south australian oysters served with lemon wedges

$ 38.00

Oysters Kilpatrick 1/2 dozen

6 oysters topped with bacon bits & kilpatrick sauce, then grilled 

$ 25.00

Oysters Kilpatrick Dozen

12 oysters topped with bacon bits & kilpatrick sauce, then grilled 

$ 42.00

MAIN COURSE

12 Hour Red Wine Braised Beef Cheek

confit garlic and parmesan polenta, roasted baby carrots and rich red wine jus 

$ 36.00

Lambs Fry

slow cooked lamb liver mashed potato, bacon & gravy

$ 20.00

Chicken Schnitzel

served with chips and salad. 

add your choice of topping (see toppings)

$ 25.00

Beef Schnitzel

served with chips and salad. 

add your choice of topping (see toppings)

$ 25.00

Bangers & Mash

pork sausages on creamy mashed potato with caramelised onion, bacon & gravy 

$ 20.00

Salt & Pepper Squid (main) (I)

served with chips, salad, aioli and lemon 

$ 29.00

Fish & Chips Single Piece (GFO, I)

battered, crumbed or grilled hoki served with chips, salad, tartare sauce and lemon 

$ 20.00

Fish & Chips Two Piece (GFO, I)

battered, crumbed or grilled hoki served with chips, salad, tartare sauce and lemon 

$ 26.00

Garlic Prawns (GF, I)

prawns, baby spinach sauteed in a creamy garlic & rose wine sauce on a bed of white rice

$ 32.00

Fishermans Catch (I)

hoki, squid and prawn twisters, served with chips, salad, tartare and lemon 

$ 35.00

BURGERS

Old Spot Burger

grilled angus beef patty, bacon, cheese, lettuce, tomato, caramelised onion & house burger sauce

extra beef patty $5

$ 25.00

Southern Chicken Burger

southern fried chicken breast, bacon, house slaw, smoky BBQ sauce

extra chicken $5

$ 25.00

Crumbed Mushroom Burger (V)

crumbed portobello mushroom, vegan aioli, baby spinach & onion rings

extra mushroom $5

$ 25.00

CHAR GRILLED

250g MSA Grain Fed Rump Steak (GFO)

grilled to your liking & served with chips and salad

$ 34.00

300g MSA Grain Fed Porterhouse (GFO)

grilled to your liking & served with chips and salad

$ 40.00

500g MSA Grain Fed Rump Steak (GFO)

grilled to your liking & served with chips and salad

$ 46.00

TOPPINGS

Plain Gravy (GF,V)

$ 2.00

Mushroom Gravy (GF,VG)

$ 2.00

Pepper Gravy (GF,VG)

$ 2.00

Dianne Sauce (GF,VG)

$ 2.00

Parmigiana (V)

$ 5.00

Hawaiian

$ 6.00

Kilpatrick

$ 6.00

Creamy Garlic

$ 5.00

Surf & Turf

$ 9.00

SALADS

Asian Style Salad (GF, V)

cherry tomato, cucumber, red onion, cos lettuce, coriander, mint, crispy shallots, sesame seeds and glass noodles tossed in our house Asian dressing 

$ 22.00

Caesar Salad (GFO)

cos lettuce, bacon, parmesan cheese, croutons & poached egg, parmesan and anchovy dressing 

Add ons

Salt & Pepper Tofu $4

Grilled Chicken $5

Salt & Pepper Squid $6

Grilled Prawns $6

$ 24.00

KIDS MENU

Soft Drink & Ice Cream Included 12 & Under

Cheeseburger

beef patty, cheese & chips 

$ 14.00

Chicken Nuggets

fried chicken nuggets chips and tomato sauce

$ 14.00

Fish & Chips

battered hoki, chips and tomato sauce 

$ 14.00

Kids Schnitzel

beef or chicken schnitzel served, chips & tomato sauce 

$ 14.00

Pasta Napoletana

traditional pasta made with tomato, basil & parmesan cheese 

$ 14.00